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Dingemans Cara 20

Light crystal malt used by many traditional Belgian brewers for Abbey-style beers.

Protein Total
12.5% max
Extract FG Min
75.0
Color °L
15.5-23.0
Moisture % Max
7.5%
Usage Rate
Up to 25%

SKU: MDIN1007

Dingemans Cara 20 is a light crystal/caramel malt used by many traditional Belgian breweries in Abbey-style beers. Due to the caramelisation and low drying temperatures, its specific taste is achieved.  

Suggested usage: Belgian Abbey beers, Pale Ale, Golden Ale