Ben and Dave Smith are part of the fifth generation of a hop-growing family rooted in the sandy loam along the Willamette River. They grew up moving pipe, driving tractor, and generally helping out du...

We had a great time at the 2019 CCBA Summit, and here are the pictures to prove it - cheers to the California Craft Brewers Association for another great event. Thanks to Beachwood Blendery for a peek...

Colin Oldham’s Granddad Jack founded what would become New Hoplands in 1953 when he bought a dairy farm that included one acre of hops. 

Harvest has begun! All the work, worries, and hopes by PNW growers has led to this one, big final push to get all the hops off the bine and in the brewhouse. 

Karl and Marion Pichlmeyer operate Beim Pichlmeyer, the 4^th-generation farm in Bavaria where sustainability, quality, and passion for hops are their focus.