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    Weyermann® BIOLAND CARAMUNICH® (Organic)

    Weyermann® BIOLAND CARAMUNICH® is a drum-roasted caramel malt made from two-row, organic German barley.
    SKU: MWEY1087

    Weyermann® BIOLAND CARAMUNICH® is a drum-roasted caramel malt made from two-row, organic German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. CARAMUNICH® also add body and improve head retention. Suitable for use in dark beer, Festbier, Octoberfest, nourishing beer, light beer, Bock beer, and lager. 

    Malt produced from 100% certified organic cultivation*

    NOP certificate available upon request.

    *certified organic by BCS (DE-ÖKO-001)

    *Limited availability at certain warehouse locations

    Products specifications
    Extract FG Min 73
    Moisture % Max 6.5%
    Usage Rate Up to 10%
    Color °L 41.9-49.5

    Weyermann® BIOLAND CARAMUNICH® is a drum-roasted caramel malt made from two-row, organic German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. CARAMUNICH® also add body and improve head retention. Suitable for use in dark beer, Festbier, Octoberfest, nourishing beer, light beer, Bock beer, and lager. 

    Malt produced from 100% certified organic cultivation*

    NOP certificate available upon request.

    *certified organic by BCS (DE-ÖKO-001)

    *Limited availability at certain warehouse locations

    Products specifications
    Extract FG Min 73
    Moisture % Max 6.5%
    Usage Rate Up to 10%
    Color °L 41.9-49.5