Close
All Categories
    Search
    Filters
    Preferences

    Weyermann® BIOLAND Acidulated Malt (Organic)

    Use of BIOLAND Acidulated Malt can lower wort pH resulting in better mash efficiency, intensified fermentation, lighter color, improved flavor stability and enhanced flavor.
    SKU: MWEY1096

    Use of BIOLAND Acidulated Malt can lower wort pH resulting in better mash efficiency, intensified fermentation, lighter color, improved flavor stability and enhanced flavor.

    *Limited availability at certain warehouse locations

    Products specifications
    Moisture % Max 10%
    Usage Rate Up to 5%
    Usage Rate Up to 10% (sour beers)
    Color °L 1.4-5

    Use of BIOLAND Acidulated Malt can lower wort pH resulting in better mash efficiency, intensified fermentation, lighter color, improved flavor stability and enhanced flavor.

    *Limited availability at certain warehouse locations

    Products specifications
    Moisture % Max 10%
    Usage Rate Up to 5%
    Usage Rate Up to 10% (sour beers)
    Color °L 1.4-5