Close
All Categories
    Search
    Filters
    Preferences

    Weyermann® CARAMUNICH® Type 3

    Weyermann® CARAMUNICH® Type 3 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma.
    SKU: MWEY1033

    Weyermann® CARAMUNICH® Type 3 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. CARAMUNICH® Type 3 also add body and improve head retention. Suitable for use in all lager and ale styles of beer.

     

    Products specifications
    Color °L 53.2-60.8
    Extract FG Min 73
    Moisture % Max 6.5
    Usage Rate Up to 10%

    Weyermann® CARAMUNICH® Type 3 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. CARAMUNICH® Type 3 also add body and improve head retention. Suitable for use in all lager and ale styles of beer.

     

    Products specifications
    Color °L 53.2-60.8
    Extract FG Min 73
    Moisture % Max 6.5
    Usage Rate Up to 10%