As summer fades and the Pumpkin Spice Latte once again holds residence in a coffee shop near you, farmers in Yakima Valley take to the hop fields. As harvest begins, the vivid and bold aromas float through air and fill every nose with fragrance. Scents like rich pine and strong citrus and potent dank wrap their way around the valley, marking the turn of the season and the budding excitement of a new crop of hops.