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    Patagonia Munich

    A standalone base malt for dark lagers and other malty styles, or at a smaller ratio as a color and flavor intensifier for many beer styles.
    SKU: MMAL1006

    Produced from two-row spring barley (Sebastian, Traveler, Planet, and Irina) influenced by to the unique Andean-Pacific climate of Chile, Patagonia’s Munich can be used as a standalone base malt for dark lagers and other malty styles, or at a smaller ratio as a color and flavor intensifier for many beer styles.

    *Limited availability at certain warehouse locations

     

    Products specifications
    Color °L 10.0-14.0
    Moisture % Max 7.0
    Protein Total 11.5
    Extract FG Min 80
    Usage Rate Up to 100%

    Produced from two-row spring barley (Sebastian, Traveler, Planet, and Irina) influenced by to the unique Andean-Pacific climate of Chile, Patagonia’s Munich can be used as a standalone base malt for dark lagers and other malty styles, or at a smaller ratio as a color and flavor intensifier for many beer styles.

    *Limited availability at certain warehouse locations

     

    Products specifications
    Color °L 10.0-14.0
    Moisture % Max 7.0
    Protein Total 11.5
    Extract FG Min 80
    Usage Rate Up to 100%