Dark Dry Malt Extract -Add to any Stout, Porter or Brown Ale. Improves body, adding extra rich malt flavor and natural color.
Typical analyses:
Color (EBC Units) 44 - 70
Bitterness (EBU's) N/A
Moisture (when packed) 5.5%
Protein 7.5% max.
pH 5 – 6
55lbs - Comes bagged, in a box.
