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Malt Analysis Package C: Advanced

The intermediate malt package plus coarse extract, F/C difference, bushel weight, and assortment (grading).

Moisture
ASBC - Malt-3
Friability
ASBC-Malt-12
Fine Extract
ASBC-Malt-4
Beta Glucan
ASBC-Wort-18B
FAN
ASBC-Wort-12B
Soluble Protein
ASBC-Wort-17
Total Protein
ASBC-Malt-8B
S/T Ratio
Diastatic Power
ASBC-Malt-6C
Alpha Amylase
ASBC-Malt-7D
Color
ASBC-Wort-9
Turbidity
ASBC-Malt-12
Coarse Extract
ASBC-Malt-4
F/C Difference
ASBC-Malt-4
Bushel Weight
ASBC-Malt-2A
Assortment
ASBC-Malt-2B

SKU: TSMA3000

Expand your knowledge with this comprehensive analysis package that includes all ASBC malt tests provided in the standard Rahr malt COA. This is the works and includes: moisture, color, fine-grind extract, coarse grind, F/C difference, friability, beta glucan, FAN, soluble protein, total protein, S/T ratio, diastatic power, alpha amylase, turbidity, pH, viscosity, assortment, and bushel weight.

The advanced malt analysis package is perfect for maltsters and brewers without the in-house ability to perform all ASBC malt analyses, those requiring a second analysis to help troubleshoot malt-related issues, or maltsters set up for EBC testing in need of ASBC test results.

For more information see a BSG webinar