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    Azacca®

    Named for the Haitian god of agriculture, Azacca® boasts an intense tropical fruit profile.
    SKU: HAZA0044

    Breeding/Development: Washington, USA. The hop formerly known as #483 from the American Dwarf Hop Association, Azacca® is named for the Haitian god of agriculture.

    Brewing Application: Excellent aromatic qualities make Azacca® a go-to hop for late and dry hop additions in a variety of styles, although its high myrcene fraction has made it a favorite for IPA.  

    Sensory: Intense and tropical. Sustained impressions of citrus and very ripe mango, with notes of orchard fruit (pears, apples) and pine needles throughout.

    Botanical Classification:
    Family: Cannabaceae
    Genus: Humulus
    Species: Lupulus

    Maturity: Mid to late-season.

    Yield: 2,200 - 2,400 lbs/acre

     

    INFO SHEET

    Products specifications
    Alpha Acid Range % 14.0 - 16.0
    Beta Acid Range % 4.0 - 5.5
    Co-Humulone as % of Alpha 38 - 45
    Total Oil mL/100 g 1.6 - 2.5

    Breeding/Development: Washington, USA. The hop formerly known as #483 from the American Dwarf Hop Association, Azacca® is named for the Haitian god of agriculture.

    Brewing Application: Excellent aromatic qualities make Azacca® a go-to hop for late and dry hop additions in a variety of styles, although its high myrcene fraction has made it a favorite for IPA.  

    Sensory: Intense and tropical. Sustained impressions of citrus and very ripe mango, with notes of orchard fruit (pears, apples) and pine needles throughout.

    Botanical Classification:
    Family: Cannabaceae
    Genus: Humulus
    Species: Lupulus

    Maturity: Mid to late-season.

    Yield: 2,200 - 2,400 lbs/acre

     

    INFO SHEET

    Products specifications
    Alpha Acid Range % 14.0 - 16.0
    Beta Acid Range % 4.0 - 5.5
    Co-Humulone as % of Alpha 38 - 45
    Total Oil mL/100 g 1.6 - 2.5