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Amarillo®

Fruity and unmistakable - Amarillo® is an American original.

Alpha Acid Range %
8.0 - 11.0
Beta Acid Range %
6.0 - 7.0
Co-Humulone as % of Alpha
21 - 24
Total Oil mL/100 g
1.5 - 1.9

SKU: HAMA0044

Breeding/Development: Washington, USA. Also known as VGXP01 and is exclusively managed by Virgil Gamache Farms of Toppenish, WA, where it was originally found growing wild in 1998.

Brewing Application: With respectable alpha acid content, Amarillo® can be a dual-purpose hop and contribute to bittering additions, but with its unique, highly sought-after aromas and flavors combined with high demand, it’s most often seen in late-kettle or whirlpool additions and as a dry hop. A fixture in American pale ale, IPA, and Imperial IPA formulations.

Sensory: Diverse aromas depending on picking time. Early harvest brings aromas of lemon and candy. Mid-harvest brings aromas of grapefruit, floral, and tropical. Late harvest brings aromas of onion/garlic and dank.

Botanical Classification:
Family: Cannabaceae
Genus: Humulus
Species: Lupulus

Maturity: Middle

Yield: 1200 – 1600 lbs/acre

INFO SHEET

Also available: German Amarillo®