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    SafAle™ K-97 - 500 g

    Top cropping ale yeast for top fermented beers with low esters and German ales.
    SKU: BZZZ1971

    A top fermenting ale yeast with low sedimentation characteristics, highly recommended for the production of ales in open fermentation vessels, and for German ales. During fermentation, it will produce a large, firm head.

    Product Information Sheet

    Products specifications
    % Dry Weight 94.0 - 96.5
    Usage Rate 50 to 80 g/hl
    Fermentation Temperature 53.6 - 77ºF, ideally 59 - 68ºF
    Flocculation High
    Residual Sugars 10 g/l at an apparent attentuation of 81%
    Shelf Life 36 months from production date. 7 days if opened.
    Storage Store in cool (< 50ºF), dry conditions
    Total Esters 23 ppm at 18ºP at 20ºC in EBC tubes
    Total Superior Alcohols 248 ppm at 18ºP at 20ºC in EBC tubes
    Viable Cells At Packaging >1 x 10^10 cfu/g for ales | >6 x 10^9 cfu/g for lagers

    A top fermenting ale yeast with low sedimentation characteristics, highly recommended for the production of ales in open fermentation vessels, and for German ales. During fermentation, it will produce a large, firm head.

    Product Information Sheet

    Products specifications
    % Dry Weight 94.0 - 96.5
    Usage Rate 50 to 80 g/hl
    Fermentation Temperature 53.6 - 77ºF, ideally 59 - 68ºF
    Flocculation High
    Residual Sugars 10 g/l at an apparent attentuation of 81%
    Shelf Life 36 months from production date. 7 days if opened.
    Storage Store in cool (< 50ºF), dry conditions
    Total Esters 23 ppm at 18ºP at 20ºC in EBC tubes
    Total Superior Alcohols 248 ppm at 18ºP at 20ºC in EBC tubes
    Viable Cells At Packaging >1 x 10^10 cfu/g for ales | >6 x 10^9 cfu/g for lagers