Dingemans Pilsen is a versatile Belgian base malt for any type of beer.
2.5 - 3.6
1.3 - 1.8
Moisture % Max
Extract FG Min
Up to 100%
Dingemans Pilsen is made from the finest European two-row summer barley. Light in color and low in protein, this malt is well modified and can easily be mashed with a single–temperature infusion. Due to high enzymatic power, Pilsen can be used in up to 100% of the grain bill in all types of beer.
Suggested usage: all types of beer