This malt was developed for craft beer, searching for versatility and unique features. It produces a beer with more character and body, less foam and creamy sensation in mouth.
A standalone base malt for dark lagers and other malty styles, or at a smaller ratio as a color and flavor intensifier for many beer styles.
An excellent all-purpose base malt for all craft beer styles, accented with the terroir of the Chilean Andes.
Ideal for all-malt as well adjunct lagers, blonde ales, and any other light-colored style where a fine malt flavor is required.
A standalone base for amber lagers and ales, or at a smaller ratio to impart golden color and a light warm biscuit flavor to many beer styles.
Great for enhancing texture and foam stability at lower percentages, or at higher rates for wheat beers or whiskies.