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Weyermann® Bohemian Pilsner Malt produced from Bojo and Tolar barley varieties. Known for it’s characteristic qualities of flavor and aroma that define Bohemian beer styles.
Weyermann® CARABOHEMIAN® is a drum-roasted caramel malt made from two-row German barley which delivers intensified caramel aromas, along with notes of bread, caramel and toffee flavors.
Weyermann® Floor-Malted Bohemian Dark Malt is a characteristic brewing malt with intense earthy malt aromas, malty sweetness, and notes of biscuit and bread.
Weyermann® Floor-Malted Bohemian Pilsner Malt is produced only from Bojo or Tolar, and made in an original floor malting facility. These Czech derived barley types help define the “Bohemian” qualities of this malt.
Part of the Weyermann® line of Heirloom malts, Floor-Malted Bohemian Wheat malt boasts both historical authenticity and superb quality.